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	<title>Comments on: TGRWT #11: Ginger-Glass bowl of banana mousse with cloves biscuits and lemongrass jelly</title>
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	<link>http://blog.khymos.org/2008/10/30/tgrwt-11-ginger-glass-bowl-of-banana-mousse-with-cloves-biscuits-and-lemongrass-jelly/</link>
	<description>- dedicated to molecular gastronomy</description>
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		<title>By: blog.khymos.org &#187; Blog Archive &#187; TGRWT #11 round-up</title>
		<link>http://blog.khymos.org/2008/10/30/tgrwt-11-ginger-glass-bowl-of-banana-mousse-with-cloves-biscuits-and-lemongrass-jelly/comment-page-1/#comment-111048</link>
		<dc:creator>blog.khymos.org &#187; Blog Archive &#187; TGRWT #11 round-up</dc:creator>
		<pubDate>Sun, 02 Nov 2008 17:13:31 +0000</pubDate>
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		<description>[...] - dedicated to molecular gastronomy      &#171; TGRWT #11: Ginger-Glass bowl of banana mousse with cloves biscuits and lemongrass jelly [...]</description>
		<content:encoded><![CDATA[<p>[...] &#8211; dedicated to molecular gastronomy      &laquo; TGRWT #11: Ginger-Glass bowl of banana mousse with cloves biscuits and lemongrass jelly [...]</p>
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