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	<title>Comments on: TGRWT #13: Chocolate cookies with caraway</title>
	<atom:link href="http://blog.khymos.org/2008/12/29/tgrwt-13-chocolate-cookies-with-caraway/feed/" rel="self" type="application/rss+xml" />
	<link>http://blog.khymos.org/2008/12/29/tgrwt-13-chocolate-cookies-with-caraway/</link>
	<description>- dedicated to molecular gastronomy</description>
	<lastBuildDate>Wed, 17 Mar 2010 16:28:56 +0000</lastBuildDate>
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		<title>By: Rob H</title>
		<link>http://blog.khymos.org/2008/12/29/tgrwt-13-chocolate-cookies-with-caraway/comment-page-1/#comment-190705</link>
		<dc:creator>Rob H</dc:creator>
		<pubDate>Thu, 04 Mar 2010 00:17:54 +0000</pubDate>
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		<description>A German friend of mine has taught me how to make cookies that are very similar to this, only they have a layer of butter/cocoa/confectioner&#039;s sugar sandwiched between two cookies. They&#039;re my favorite cookies!</description>
		<content:encoded><![CDATA[<p>A German friend of mine has taught me how to make cookies that are very similar to this, only they have a layer of butter/cocoa/confectioner&#8217;s sugar sandwiched between two cookies. They&#8217;re my favorite cookies!</p>
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		<title>By: Martin</title>
		<link>http://blog.khymos.org/2008/12/29/tgrwt-13-chocolate-cookies-with-caraway/comment-page-1/#comment-174245</link>
		<dc:creator>Martin</dc:creator>
		<pubDate>Fri, 04 Dec 2009 20:07:51 +0000</pubDate>
		<guid isPermaLink="false">http://blog.khymos.org/?p=547#comment-174245</guid>
		<description>http://www.convert-me.com/en/convert/cooking</description>
		<content:encoded><![CDATA[<p><a href="http://www.convert-me.com/en/convert/cooking" rel="nofollow">http://www.convert-me.com/en/convert/cooking</a></p>
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		<title>By: Sydney Parker</title>
		<link>http://blog.khymos.org/2008/12/29/tgrwt-13-chocolate-cookies-with-caraway/comment-page-1/#comment-174237</link>
		<dc:creator>Sydney Parker</dc:creator>
		<pubDate>Fri, 04 Dec 2009 18:52:08 +0000</pubDate>
		<guid isPermaLink="false">http://blog.khymos.org/?p=547#comment-174237</guid>
		<description>I need this converted from grams to cups!!!!!! PLZZZ HELP!!</description>
		<content:encoded><![CDATA[<p>I need this converted from grams to cups!!!!!! PLZZZ HELP!!</p>
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		<title>By: stef</title>
		<link>http://blog.khymos.org/2008/12/29/tgrwt-13-chocolate-cookies-with-caraway/comment-page-1/#comment-149720</link>
		<dc:creator>stef</dc:creator>
		<pubDate>Fri, 26 Jun 2009 17:06:19 +0000</pubDate>
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		<description>These cookies are delicious. I always used to buy lots of them in Greece when i was living in Katerini Pierias. When i will get back i will definetely buy some or ask my mother to make some. I really like the flavor from ginger. I also love everything that has to do with cinamon.</description>
		<content:encoded><![CDATA[<p>These cookies are delicious. I always used to buy lots of them in Greece when i was living in Katerini Pierias. When i will get back i will definetely buy some or ask my mother to make some. I really like the flavor from ginger. I also love everything that has to do with cinamon.</p>
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		<title>By: Nuit</title>
		<link>http://blog.khymos.org/2008/12/29/tgrwt-13-chocolate-cookies-with-caraway/comment-page-1/#comment-111689</link>
		<dc:creator>Nuit</dc:creator>
		<pubDate>Sun, 11 Jan 2009 19:24:32 +0000</pubDate>
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		<description>I just made those cookies and I loved it! 
I changed some things from your recipe... I used 100g of white sugar and 100g of brown sugar, 1g of nutmeg powder, 1g of ginger, 2g of cinnamon and instead of strong coffee i used 1/2 tsp of cofee and some water (about 4Tbs).

I thing the ginger is one of the most active flavor. Firt you notice its fresh taste and then the taste of cocoa and cinnamon.


Thanks for this delicious recipe!</description>
		<content:encoded><![CDATA[<p>I just made those cookies and I loved it!<br />
I changed some things from your recipe&#8230; I used 100g of white sugar and 100g of brown sugar, 1g of nutmeg powder, 1g of ginger, 2g of cinnamon and instead of strong coffee i used 1/2 tsp of cofee and some water (about 4Tbs).</p>
<p>I thing the ginger is one of the most active flavor. Firt you notice its fresh taste and then the taste of cocoa and cinnamon.</p>
<p>Thanks for this delicious recipe!</p>
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