TGRWT

The food blogging event “They Go Really Well Together” was initiated by me in April 2007 to explore flavor pairings suggested by the hypothesis that if two foods have one or more key odorants in common it might very well be that go well together and perhaps even compliment each other. Scroll down to see a list of all the previous rounds.

Comments

  1. » Oudon hyvää yhdessä Says:

    [...] “They Go Really Well Together” eli TGRWT leikittelee flavor paring -teeman ympärillä, joka on yksi molekyylikokkauksen lempilapsia.  FPssa yhdistellään raaka-aineita sen mukaan, miten paljon niillä on keskenään yhteisiä aromiaineita.  Aromitietokantoja hyödyntäen saatetaan päätyä villeihin yhdistelmiin, joita TGRWT on testannut jo 17 ja kahdeksastoista on parhaillaan meneillään. [...]

  2. FoodieTots.com » Blog Archive » Chilled Plum Soup with Blue Cheese Panna Cotta {TGRWT#18} Says:

    [...] to They Go Really Well Together (TGRWT) #18, created by Khymos and hosted this month by Aidan Brooks: Trainee [...]

  3. Five O’Clock Bloody Mary | Says:

    [...] link this to TGRWT-round #19 Tea & Tomato. Those who want to learn more about TGRWT, can visit this site. I’ve told about it many times [...]

  4. Filip Says:

    Hi.
    I discovered that star anise have a very tobacco like flavour/aroma, especially combined with cooced plums (i was eating a plum marmelade with star anise). Also dried plums has i slight hint of tobacco i think.
    Maby it’s a good thing for the TGRWT?
    Best regards Filip.

  5. Aitorevolution Says:

    I´m hvery happy with your excellent job and blog, so i would like to colaborate with you.I´ll send you my blog.
    Best regards.

    Aitor

  6. Claudia Says:

    This is a very interesting concept. Would like to participate. What is the next pairing?

  7. Are You a Food Geek? | Gigabiting Says:

    [...] a good time, the Food Geeks like to play a round of TGRWT. Short for They Go Really Well Together, the players start with the hypothesis  that if two foods [...]

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